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Your daily horoscope: January 14, 2025

  HOROSCOPES IF TODAY IS YOUR BIRTHDAY If your current way of working does not seem to be taking you closer to your goals then ditch it completely and start over. New technologies such as artificial intelligence could help you immensely this year, IF you have the intelligence to use them wisely. ARIES (March 21 - April 20): There is a lot of pressure building up in your life at the moment but that’s okay because you thrive on being challenged. When the going gets tough Aries is the first sign to get tough in return and today will be no exception. TAURUS (April 21 - May 21): You may be in two minds about what direction you should be taking but what occurs over the next 24 hours will point the way and all you have to do is follow the lead that the universe gives you. Get past your doubts and get moving. GEMINI (May 22 - June 21): If you start something new today it will take up a lot more time and energy than you expected, so think about it carefully and make sure you will be able to...
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Antipasto Salad

 



Here’s a delightful Antipasto Salad recipe that’s bursting with Italian flavors. It’s a medley of sliced meats, cheeses, olives, and bright cherry tomatoes, all tossed in a light lemon olive oil dressing. Perfect for any occasion!

Ingredients:

  • 3 cups chopped romaine lettuce
  • 1/2 cup green olives (halved)
  • 1/2 cup medium black olives
  • 1/2 cup cherry tomatoes (halved)
  • 1/2 cup mini pepperoni
  • 1/4 cup jarred roasted red peppers (chopped)
  • 8 ounces Genoa Salami (cut into bite-sized pieces)
  • 1/2 cup mozzarella cheese balls
  • 13 ounces artichoke hearts (quartered)
  • 8 ounces provolone cheese (cut into bite-size pieces)

Lemon Olive Oil Dressing:

  • 1/4 cup olive oil
  • 2 tablespoons lemon juice
  • 1 teaspoon Italian seasoning

Instructions:

  1. In a large bowl, combine the romaine lettuce, olives, tomatoes, pepperoni, red peppers, salami, mozzarella, artichoke hearts, and provolone.
  2. To make the lemon olive oil dressing, whisk together the olive oil, lemon juice, and Italian seasoning in a small bowl.
  3. Pour the dressing over the salad ingredients and toss gently to coat.
  4. Serve and enjoy this flavorful Italian salad! 

Feel free to adjust the ingredients to your taste, and savor the vibrant blend of textures and flavors. 

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